Brittaney’s Minty Coconut Date Shake

They’re rich in vitamins, make us more beautiful, is full of protein and more. Can you guess what food this is? D A T E S. Not convinced yet? Here’s a list of 10 benefits from eating dates.

Now dates aren’t the easiest things to eat plain, so what better way to intake them than blending them up in a delicious shake that you can have at any time of the day!

Here’s what you’ll need:

Brittaney’s Minty Coconut Date Shake

1 1/2 cups unsweetened coconut milk
1 cup frozen coconut chunks
1 cup spinach
1 banana
5-10 medjool dates (take the pits out)
15-20 mint leaves
1/2 cup coconut greek yogurt

  1. Chop de-pitted dates into small pieces
  2. Place ingredients into a large blender (ice is optional, coconut chunks should be cold)
  3. Blend away until smooth

And there you have it! If you want to make it extra minty add more mint and you can even add some cocoa nibs to the mix.

Enjoy 🙂

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Brittaney

Loving all things food, especially pineapple. I’m the creator of the food blog plentyofpineapples.com. I come from a diverse background of being Thai, Peruvian and Spanish so I love making meals that introduce people to cuisines and flavors they haven’t tried before. I am heavily influenced by my mother who made home cooked meals for my brothers and I every single night growing up. To me, cooking and eating is a way to share stories, express culture and feed your soul with others. I also love to go out to eat, in Seattle, the food options are endless! You can catch me at a food truck or at a hole in the wall restaurant. I’m excited to share recipes and places to eat in Seattle with you!
Follow me on Instagram @burrrittaney and visit my blog!

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