Girls on Food

Canada

Chainsmoker Urban Smoked Meats in Toronto

Chainsmoker is Toronto’s newest smokehouse offering straight up real smoked meats with a chill atmosphere. They have just opened a few days again and I am hooked! They are still working out what works for them, so I am definitely planning on dropping by here and there to see what new thing has been added. Now, I do not know much about interior design but I do know that the furniture used and the mix-match of furniture really does set the mood as a place where you can relax, eat with your hands and just feel at home.

Chainsmoker
The Spread

Not only do they serve up amazing smoked meats but they also serve delicious sides to complete your meal. We opted for the classic roasted cauliflower and Brussels sprouts (yes, that is steamed rice in the bottom corner but the vegetables look yummier).

Sides: Roasted Brussels Sprouts & Roasted Cauliflower

I have always been a huge fan of roasted vegetables, especially Brussels sprouts and cauliflower! The crispier the better! Chainsmoker makes their roasted vegetables very simply by roasting and seasoned with their house spices. The Brussels sprouts are well roasted that they are still a bit soft in the inside but there is a nice crunch to the exterior. While the cauliflower is a bit soft in the stalks but the little flowers are like crunchy little nuggets. Throughout our meal, I would continue to pick on these even after I was super full from the meats.

Side: Jalapeno Cornbread

Two words, JALAPENO CORNBREAD. LOVE. You have no idea how much I truly did enjoy this; so much so that I would continue to lovingly whisper “I love cornbread” after every other sentence while I was chatting with my boyfriend. It is such a struggle to find some legit “crunchy on the outside, soft and moist in the instead and actually taste like corn” cornbread in this city. I wish I just bought them out but the funds were running low by the end of the day! Although Chainsmoker specialize in their smoked meats, I just love cornbread so much that I would definitely come by solely to buy cornbread. (No shame)

Smoked Wings

Enough of the sides, I should probably get to some actual meat. We had a few options but will mention two via photos for you. First up, is their smoked wings. These bad boys are smoked up to 1 hour which give them just enough smoke without overpowering. Drench these guys in their BBQ sauce that is offered at the table and you got yourself some smoky BBQ wings.

Braised Beef Ribs

Next up are their Braised Beef Ribs! These are like dinosaur ribs! They are so moist, so meaty and just one rib is enough! The meat was fall off the bone tender and melt in your mouth good. Would definitely come back to have a rib and pack one for lunch the next day.

Look at the size of this rib!
Citrus Custard Pie on Oreo Crust

Now, what’s a great meal without a sweet treat to wrap it up? Chainsmoker is still in the process of finalizing their current dessert of a citrus custard pie on Oreo crust but we were lucky enough to get a taste! The citrus custard is sweet but tart and has an overall creamy light texture while the top is bruleed to add that extra bit of sweetness to balance the tart. To balance out the sweet and tart, the chocolately Oreo crust adds that extra richness to smooth all the flavours out.

Chainsmoker Urban Smoked Meats has just warmed up and we hear that there will be other great options coming our way! Be sure to follow and check them on Instagram and Facebook to be up to date and see what they have in store.

Montreal, Mon Amour!

As the middle of winter consumes us, dreaming of somewhere warm is the most typical thought that crosses our minds. Punta Cana, Brazil, Mexico…to name a few. For me, I am a proud, winter-loving Canadian… who has barely seen Canada. I’ve travelled to Central America, I’ve road tripped and flown throughout U.S.A. numerous times, yet I haven’t traveled my way through Canada. For Valentine’s Day, I decided to take my husband to somewhere he has never been before, the home of the poutine, Montreal, Quebec.

Now, I’ve been to Montreal before for a day trip but did not get to experience the culture nor the amazing cuisine. We packed our bags and set off for a 5 and a half road trip to Montreal. We had no plans, zero bookings and just wanted to roll with the punches.

After settling in, we decided to wonder around our little neighbourhood near the hotel. Since our French is “Je ne c’est quoi” (literally means I do not know what) we wanted to try something a little familiar to us.

Our first stop: Bier Markt Montréal
1221 Rene-Levesque Blvd W Montreal,QC

I absolutely love the Bier Markt. I’ve been many times before but never in Montreal. It is traditionally a place that sells a ginormous variety of beers. From pints, to bottles, sample trays, cocktails, champagne, wine, literally everything. The only thing I’ve ever consumed here is beer, because that is what they are known for. This particular trip, we decided to order some snacks to go along with our sampler tray of beer. I never even knew we could order food let alone have a great selection to choose from. We decided to go with a shareable board of seafood and cheese. Just typing this, I’m already missing that board. Our three choices were fresh mozzarella, tuna poke and grilled calamari. It was paired with fresh bread, pickles and a raspberry compote. Spectacular and overwhelming perfect is the only way for me to describe the food, the ambiance and the general vibe of this establishment. We loved it so much, we ended up going back the next night for a little night cap.

The next morning we decided to hunt down the perfect poutine. But since it was 10 am, we decided cheese curds and French fries were more of an afternoon treat.

As we were walking looking for a coffee shop, we found a little spot called: Paris Cafe
1333 Saint-Catherine St. W Montreal,QC

It turned out to be a quaint little restaurant serving crepes! The menu was in French but Nutella is a universal word in any language. I indulged in a London Fog latte and an incredible Nutella Banana Crepe that they prepare right on display as you enter the cafe. It was extremely decadent and the best latte I’ve ever had. This two story restaurant was packed but not busy as everything was made so quickly and devoured within minutes. It was a lovely spot to start our day off right.

Montreal is known for its beauty and art. On the side of buildings, you could see paintings of the late Leonard Cohen throughout the city. A beautiful tribute to a great Canadian artist in his home town. The architecture and museums were extraordinary. Some of the best I’ve ever seen. Everywhere you looked, there was beauty.

After touring the city, our quest for the perfect Poutine had peeked. As a vegetarian, I haven’t come across many poutines that I was able to enjoy. Most poutines I’ve come across had a beef base. I was concerned but determined I could find something just right.

That is when we stumbled upon: Ye Olde Orchard Pub
1189 Rue de la Montagne Montreal, QC

We were instantly greeted by a gentleman wearing a kilt. Typical old pub setting. What I thought would be a tiny pub was actually fairly large with dim lighting and stone walls. I eyeballed the menu and found the poutine section. There it was…my gateway poutine into the poutine world. Vegetarian Curry Poutine. It was a trifecta of my three favourite foods merging together in one dish. The curry actually just tasted like a spicy gravy. The cheese curds, although I hate the word curd, they were delicious. I had found euphoria in a pile of French fries. And I was in love.

This trip was filled with so much delicious food, we have barely eaten since we’ve returned home. Montreal really does feel like you’re in a different world. The cuisine, the culture, the people….its hard to describe but definitely somewhere everyone needs to go. Even in the winter, it was magical and felt like the perfect weekend getaway.

Until next time, Au Revoir, Montreal!

D Spot Dessert Cafe in Etobicoke, Toronto

Can you ever have too much dessert? Nah, there is no such thing! Luckily, if you are not too fond of dessert, D Spot Dessert Cafe has got you covered with many savoury meals. D Spot Dessert Cafe has a multitude of sweet and savoury dishes to curb anyone’s cravings of the day!

D Spot Dessert Cafe
1060 The Queensway, Etobicoke, ON M8Z 1P7
http://dspotdessert.com/
https://www.instagram.com/dspotcafequeensway/
https://www.instagram.com/dspotcafe/

Jessica (@TOFoodieFriends) and the cafe owner Rahim, giving their opening remarks

We were given the opportunity to try D Spot Dessert Cafe through a media event hosted by @TOFoodieFriends. This cafe has been open for 2.5 months with many other locations covering all corners of the GTA (Greater Toronto Area). Their menu comprises of in-house made ice cream, crepes and waffles all while using their own house recipes.

Butter Chicken Poutine

Before I get to the sweets, let’s begin with a Canadian treat, POUTINE. If you do not know what a poutine is, it is basically fries topped with cheese curds and gravy. Poutine is life to me (along with many many other dishes). D Spot Cafe’s butter chicken poutine completely satisfied my usual poutine craving and my longing for butter chicken. The fries were crispy but had that perfect softness, mixed with the rich gravy, perfect squeaky cheese curds and butter chicken, just makes the perfect bite each time.

Mexican Dream Crepe: A home made crepe filled with chipotle chicken, onions, green peppers, tomatoes, green onions and roasted red peppers, served with a side of sour cream.

The next savoury dish we tried was their Mexican Dream Crepe. This crepe was everything you would expect and more. The chipotle chicken had just enough spice to give you a little kick while all the sauteed vegetables provided the cooling and sweetness to balance it out. Not to mention, how perfect the crepe was in texture and flavour!

COOKIELIOUS

Now onto a sweet thang! This here is the COOKIELICIOUS, a monstrous dessert that contains warm chocolate chip molten cookie and a Belgian waffle, topped with cookie dough bits, brownie bits, cookie dough ice cream and a drizzle of Belgian milk chocolate. Although it may seem like sweet on sweet, the in house made waffle and ice cream balance out the sweetness. The waffles were perfectly crispy on the outside and soft and chewy in the centre, while the brownie and cookie dough bits had the perfect texture and were not cloyingly sweet.

A BIT OF BOTH

Do you love pancakes? How about waffles? Why not have BOTH, with the “A Bit of Both”?! This sweet treat contains buttermilk pancakes and fresh Belgian waffle, topped with strawberries, marshmallows and strawberry ice cream finished with white Belgian chocolate drizzle. A Bit of Both was definitely contained a much better balance between the sweet and savoury for those that do not have too much of a sweet tooth. The waffles were just as great as the ones on the Cookielicious and the pancakes were nice and fluffy! Throw in the little marshmallows, fresh strawberry, strawberry ice cream and white chocolate drizzle, these toppings remind you that it is indeed a sweet treat!

D Spot Dessert Cafe not only serves desserts but they also have many savoury options! Whether you want lunch, dinner or dessert D Spot Cafe has what you are looking for!

Maize Runner in Toronto: Arepa Guys

Arepa Guys is run by two buds, Moises and Jorge, who currently serve up arepas on the weekends. Situated within a local convenience store, Arepa Guys offers authentic Venezuelan arepas with their own twist. Although they have a set menu, they also offer a special every week which is updated on their Instagram account. HINT: go follow them now. The specials give you a different treat each time you visit. You can also mix and match different fillings to create your own custom Venezuelan creation!

Arepa Guys
9587 Weston Road, Woodbridge, Ontario L4H 3A5
https://www.instagram.com/arepaguys/

Owners and Buds: Moises (left) and Jorde (right)

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Brunchin’ at Mildred’s Temple Kitchen in Toronto

 

Mildred’s Temple Kitchen provides an urban dining venue but yet provides a warm and intimate dining experience. The dishes created by Chef Donna Dooher will have you leaving with a new culinary curiosity and memory. Well known for their brunch, I just knew I had to check this place out one day and today is that day!

Mildred’s Temple Kitchen
85 Hanna Ave, Toronto, ON M6K 3S3
http://templekitchen.com
https://www.instagram.com/MildredTempleKitchen/

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Wilbur Mexicana in Toronto

Wilbur Mexicana is where a group of friends can meet for drinks and a taco or even going out on your own for time alone. This is a spot where anyone and everyone is welcomed, while also offering cheap downtown eats with big flavour. Wilbur Mexicana is named after the chemist that discovered the Scoville scale of spicy heat, Wilbur Scoville. They offer an upscale but casual atmosphere serving up fast cheap eats that you would not expect in the downtown core.

Wilbur Mexicana
552 King St W, Toronto, ON M5V 1M3
http://wilburmexicana.com
https://www.instagram.com/wilburmexicana/

Once you enter the restaurant there is a sign up on the menu board that states, “Wilbur first timers, grab a menu at the door”, when you read this, you look to your left and see some menus hanging off the side rack. Once you figure out what you want to indulge in, you simply order and pay at the cash where you give you a numbered placeholder that contains a photo of a cartoon pepper. If you are dining in, just grab a seat at a table to you prefer and sit pretty; if take out, sit comfy on a stool right next to the cash.

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Weekly Wanderlust 8/4/17: Get $5 off Thrillist’s Taco Knockout Event in LA, Manresa Bread in Los Gatos, CA, Renegade Chocolate in Uxbridge, Ontario and Happy Hour at answer. in Nashville

Every Friday here at Girls on Food, we bring you Weekly Wanderlust, featuring the best our in cities, recipes, videos and advanced notice on events we’ll be appearing at.

TinTin here:

Thrillist’s 5th annual Taco Knockout is Saturday, August 12th, 1 PM – 4 PM at Lot 613, 613 Imperial Street, Los Angeles, CA.

This event is going to be packed with the most popular tacos SoCal has to offer, including Aqui Es Texcoco, Lola’s Mexican Cuisine, La Carmencita Restaurant and many more. There will also be chilled cervezas from Estrella Jalisco and a live DJ set from Electric Taco.

South Bay favorite The Standing Room will be serving an original creation, Tako Poke Tacos, which we’re the most excited for. We predict this taco—a blue corn tortilla topped with smoked octopus, tobiko, ikura and chives—will be the most innovative bite there.

General admission per person is $35, but if you use the discount code THRILLISTVIP at check out, you get $5 off. Just a little gift from Girls on Food. #yourewelcome

Traditionally this event takes place in NYC but it’s about time Thrillist brought it to LA! Not trying to start a Tupac vs Biggie feud here, but SoCal really is the home of the best Mexican street food in the U.S. 

For out-of-towners, I will be live on our Instagram stories feed providing you with footage of the event. But if you’re in LA and at the event, be sure to say hi!

For more info and to purchase tickets, check out:

http://events.thrillist.com/tacoknockout2017

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The Bar Café in Uxbridge, Ontario

One of my favourite things about living just outside of the city limits is all of the wonderful little restaurants and cafés I get to indulge in every so often. One of the most important things I think we all try to achieve is eating healthy and reducing our ecological footprint. Not easy to do in today’s busy world with fast food so readily available at our little finger tips. It’s refreshing to find a spot that is organic, fresh and locally sourced. And did I mention food that is ridiculously full of delicious flavour? 

The Bar Café
2 Brock Street West, Uxbridge, ON Canada
https://www.facebook.com/thebarcafeuxbridge/


When I walked into The Bar Café, the owner and foodie extraordinaire, Trisha Bush, was helping and greeting her customers with a warm smile. Trish and I go way back as I am her hair stylist and she is my vegetarian food guru. She told me she would be right with me and to go have a seat in the back by the Mandala. Nothing gets you more visually into the zone of peace and tranquility like a beautiful Mandala.

The Bar Café serves all types of foods and the Mediterranean influence is strong. Not only are there plenty of protein options, they can accommodate various types of diets including gluten free, vegetarian, vegan and raw.

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Chilling Out at Wong’s Ice Cream & Shop in Toronto

HELLOOOOO SUM-MAH! Hot weather calls for some cool ice cream! Located in East Chinatown (aka Old Chinatown) is Wong’s Ice Cream and Shop. Not only is the ice cream cool at Wong’s, but their ice cream is crazy and unique! Wong’s is owned and operated by Ed Wong, the genius behind the crazy ice cream flavours such as black sesame with salted duck egg, wasabi honey and rosewater white chocolate jasmine (to name a few!). Ed creates the ice cream in small batches once a week and even offers the ice cream in quart containers to take home.

Wong’s Ice Cream & Shop
617 Gerrard St E, Toronto, ON M4M 1Y2
https://www.wongsicecream.com/
https://www.instagram.com/wongsicecream/

Chilling on an ice cream sandwich bench with Ed Wong,, Owner of Wong’s Ice Cream and Shop (left) and Tristen, co-owner of Tito Ron’s (right).
Seven flavours currently available (including Tito Ron’s Turon Sundae)

Wong’s has just recently opened on June 14th, 2017 and within the past two weeks of them being open, I have dropped by and had myself seven out of nine of their flavours! Not only are there dairy ice cream flavours but they also have vegan flavours that are created with coconut milk and a touch of soy milk.

These two weeks have taught me quite a bit about ice cream making. Did you know that the amount of air mixed into an ice cream determines its taste? (Well, imo, it does) This is basically why massed produced brands will taste more “airy” and less flavour than small batched ice creams. You can definitely taste the difference while eating Wong’s ice cream, as the ice cream produces so much flavour and is more of an icy texture that melts in your mouth.

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Love and Food Trucks at Pride Toronto

When I think of Pride Toronto, I think of love, acceptance, and freedom. There is so much love and unity in the air that it is mesmerizing and intoxicating. One little-known gem about Pride is the abundance of gourmet food trucks and stations dishing out mouth watering meals. They are serving up everything from baked goods to fish tacos to every kind of poutine you can imagine! I obviously had to grab my friends, make my way down the line and try a little bit of everything!

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Mi’hito Sushi Laboratory: Toronto’s Pioneer in Sushi Burrito

Mi’hito Sushi Laboratory
285 College St, Toronto, ON M5T 1S2
https://mihito.ca/
https://www.instagram.com/mihitosushi/

Menu board
Display Table

Welcome Mi’hito Sushi Laboratory to downtown Toronto! I was given the privilege to attend a media event hosted by DKLO Events to explore this new sushi joint and all their offerings. Mi’hito opened up their first location in Mississauga (right next to Toronto) and were the first to bring the sushi burrito craze to the GTA (Greater Toronto Area)! I have actually dropped by this downtown location during their opening week and had the chance to try a few of their varieties but this event allowed me to try more.

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#GOFPoutineParty! Smoke’s Poutinerie in Hollywood Hosts Girls on Food For Our First Blogger Tasting!

Since August of 2012, Girls on Food has grown from a team of 2 bloggers to a team of over 40, all over USA, Canada, and Mexico. My goals are to host someday a GOF convention, where we can all hang out but in the meantime, your favorite girl-gang will be hosting foodie events regionally.

Our first ever blogger meet-up was hosted by Smoke’s Poutinerie (thanks to our friends at All Points Public Relations) in Hollywood.

For those not quite sure what poutine is, it’s a French-Canadian dish that originated in Quebec; French fries get topped with cheese curds and a light brown gravy. It’s a hot, savory and cheesy dish. And while a lot of Americans aren’t familiar with it, it’s growing in popularity after being referenced on South Park and now with Smoke’s Poutineries popping up nation-wide in the US.

Smoke’s Poutinerie 
1552 N. Cahuenga Blvd, Los Angeles, CA
http://smokespoutinerie.com/

Tania won a prize for being Best Dressed! A cut-out of the Smoke!

The owner of this Smoke’s franchise location, Alan Goldstein admits he’s been educating LA-locals on poutine, since the opening in 2015 but that’s all right with him. Even if some of the newer customers walk in a little confused, they walk away educated, full and happy.

GOF bloggers who attended this party were TinTin, Tania, Sara, Christina, Julieta, and Libby. Now usually, we’re a little more demure with our wardrobe choices, but considering Smoke’s is all about 80’s glam rock and flannel, we decided we’d take a more fun approach with this one. Nobody wants to chow down on poutine in Herve Leger. And besides, who doesn’t love an 80’s/flannel party?

From left: Christina, TinTin, Julieta (back row), Julianne, Tania (back row), Libby and Sara

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