Girls on Food

Los Angeles

Party Ideas for the Best Galentine’s Day Ever!

Happy Galentine’s Day from Girls on Food!

Welcome to our first official Galentine’s Day Party Guide 2018! Although it’s not technically an official holiday, we at Girls on Food can’t help but indulge in this very special day to celebrate our favorite ladies!

With Galentine’s Day approaching us on Tuesday, February 13th, and Valentine’s Day following the next day, we wanted to provide you with a few of our favorite party items and ideas to help you plan the ultimate Galentine’s Day celebration- the kind Leslie Knope would be impressed with.

There are many exclusive promo codes and deals in this party guide, so you can try many of these products at discounted prices! Be sure to keep an eye for them and any notes on expiration dates.

First: Send an American Greetings e-card to get your girl-squad pumped

The party invites have already gone out, your guest list is set and it’s the morning of Tuesday, February 13th. What better way to get your friends pumped for the party that night by sending them an American Greetings e-card?

Forget sappy, snail mail greeting cards of the past, American Greetings has an array of options that will make your galpals chuckle. Our favorites are the Smooth Hamster and the Michael Bolton e-cards.

The best part of American Greetings e-cards is that they have a monthly membership option, and you can send unlimited e-cards, no matter what the occasion is. It covers all your bases, letting someone special know you’re thinking about them and in a way that’s so much easier, creative and doesn’t leave an ecological footprint.

Use this link to receive a FREE 7-Day Trial Subscription at AmericanGreetings.com!

Then: Plan The Party

A better version of the little black book from 27 Dresses, the Panda Planner is a necessity for having a stress-free life and a perfectly organized Galentine’s dinner party. Combine that with a Maria Shireen bracelet to dress up your hair ties and a modern Snowe candle for ambiance and you’re in perfect party-planning mode! Want your own? Use the code MSxGOF for 15% off qualified bracelets, and GOFPANDA for 10% off your own planner, February 2nd through March 2nd!

Get That Kitchen Organized

Take a trip to your happy place, the Container Store, to get your home extra organized! We recommend customizing your drawer organizer (or using their starter kit) to avoid any embarrassment when your dinner guests go through your drawers for an extra piece of silverware. Go one step further by installing drawer liners that repel dirt and water, prevent sliding and add an extra layer to the design! I used the InterDesign Linus drawer organizer starter kit to organize my Littledeer wooden utensils, Centellino wine decanter, Chemex handles, chambray cocktail napkins, and Pottery Barn copper handled flatware.

You’ll need oven mitts that match your sassy attitude and are still functional when handling that hot stuff. Blue Q’s Oven Mitts are super-insulated 100% cotton and a percentage of their sales are donated to hunger relief programs throughout the world. Elevate your kitchen accessory game even further by pairing a Le Creuset Cerise Red Signature Saucepan with Littledeer’s Hand-Made Heart Paddle for love in the kitchen, and you’re ready to begin cooking!

Prepare Your Floral Arrangements

As can be assumed for any Galentine’s/Valentine’s Day event, flowers are a MUST! The Flower Chef by Carly Cylinder is a modern guide to do-it-yourself floral arrangements. With plenty of imagery and easy to follow instructions, you’ll be a pro florist just in time!

Set The Table

Here are some of the basics for setting a table:

  1. Place utensils in order of use, from the outside in (salad forks are left of dinner forks, and spoons are to the right of dinner knifes)
  2. Forks go on the left of the plate, and knives and spoons go to the right
  3. Only include utensils that are needed based on the menu you’re serving (if you’re not serving soup, don’t put out the soup spoon).

My favorite themed flatware, that can also be used throughout the year, is the copper handled flatware set from Pottery Barn, which enhances your Galentine’s Day dinner with the handcrafted copper-plated stainless steel. Linen Hemstitch embroidered placements are far more practical than paper lace hearts, and are versatile for formal and casual occasions alike. My favorite ceramic salad and dinner plates are from the Costa Nova Riviera Collection They are safe for the dishwasher, freezer, microwave, and oven! In addition to the impressive craftsmanship, they’re great for everyday use, being that they’re extremely durable, chip-resistant, and thermal-shock resistant.

Host a Bake-Off

One fun way to bond in the kitchen with your girlfriends is to have a bake off! Foodstirs modern baking (Sarah Michelle Gellar is a co-founder) delivers non-perishable, organic dry ingredients, all natural decorations, and chemical-free dyes to make tasty treats. Their Baker’s Club is a bi-monthly subscription that features fun kits like the Sweetheart Brownies (seen in image). You can also purchase fun individual baking kits such as Rainbow Cake Pops and Out of This World Donuts. Making these brownies was so easy and I cannot wait to try their other kits! These kits are also very fun to inspire little ones to get in the kitchen. Use promo code GIRLSONFOOD for 20% off your first purchase on their site.

 A Stranger Galentine’s

For those of you who cannot get enough of this throwback thriller, why not enter the Upside Down for a theme? Stranger Things inspired costumes, Christmas lights and a round of D & D are musts for this idea. For sweet baked treats, we recommend picking up a copy of Stranger Fillings by the Muffin Brothers (a parody cookbook) for inspiration. We couldn’t resist testing out the book with a banana-blonde wig version of Eleven’s Eggo’s. WARNING: According to a study conducted by Hawkins National Laboratory, the more advanced recipes such as the Demogorgonzola Tartlets, Friends Don’t Li(m)e Pie and The Upside Down Cake could leave guests with telekinetic powers. Collectible figurines by Funko are also fun and are perfect for any fan-girl still mourning the loss of Barb.

Vino Vixens

You’re going to need all of the essentials for a wine-centric night:
1) For aerating and chilling your whites and roses to the perfect temperature, the icicle-looking Corkcicle Air is inserted directly into the bottle after being in the freezer for 90 minutes. Use the code GIRLSONFOOD for 20% off products on the Corkcicle site, now through March 31st!
2) To avoid the guesswork for your wine purchasing, order from Winc to have 4 bottles shipped to your doorstep based on the flavor profiles you know you love. For a limited time only, use the code GIRLSONFOOD for $25.00 off your first order of Winc!
3) The online store Wine Enthusiast carries all of the best wine glassware lines, including Zafferano and Fusion. The Zafferano Red Wine Glasses are uniquely shaped and remarkably lightweight and perfectly suited for bold and aged reds with the narrow opening of the mouth maximizing aroma and a generous bowl promotes oxidation for the wines to breathe. The handblown crystal Fusion Air Wine Glasses are also exceptionally lightweight with a large bowl, while also being dishwasher safe and remarkably break-resistant (if you break it, they’ll replace it for free up with a 10-year guarantee)!
4) To help guests keep track of their wine glass, the uniquely shaped Palm City wine charms are both fun and functional, with fun themed designs such as Beachy and Wine Lovers! Use code GIRLSONFOOD for free shipping and 15% off your entire Palm City order, now through March 2nd!
5) To avoid wasting any time opening a bottle of wine, the Original Rabbit Corkscrew pulls a cork in 3 seconds and then automatically releases the cork making it the most efficient opener in your collection!

Brew Up Some Fun! 

You’re about to start enjoying your craft beers and carbonated beverages in a whole new way. Become a bartender wherever you go. Unlike traditional growlers, the pressurized GrowlerWerks uKeg uses a CO2 canister to keep your beers fresh for up to two weeks after your first pour. Pro tip: Make sure to have your 33 Bottles of Beer tasting book handy for notes on the contents of each uKeg! For your own copper plated keg, use code uGIRLSONFOOD for free shipping via U.S. Ground; expires at midnight on March 2nd.

Tea Time

Being realistic, following the wine you’re going to want to wind down with a nice cup of tea and honey. One of my personal favorites is the Blackberry Sage by the Republic of Tea, which pairs perfectly with the elegantly packaged healing Manuka Honey from Kiwi Importer (raw honey made from bees that feed on the Manuka tree). Note, if you create an account with Kiwi Importer, you receive $5 off your first purchase!

Cool Beans

With dessert (or with clean up the morning after) you’re going to want to serve delicious, quality coffee. And now that specialty coffee shops ship their beans nationwide, you can pre-order your single origin just in time for your event! I personally love Ritual Coffee, based in San Francisco, for their bright red packaging and seasonal beans that make for perfect drip coffee in a Chemex.

Time For Desserts 

Treat your gals to sweets on themed Galentine’s Day dessert plates by Nicole Miller Home, sold exclusively at T.J.Maxx. Don’t forget to elevate your candy game and have a few of your favorite Sugarfina boxes on hand for snacking! After all, Valentine’s Day and Galentine’s Day are times to indulge; with delicious and unique flavors such as “Cheers To Us” Champagne Bears and “Love You a Bunch” But First, Rosé Roses, who could resist?

An Option For The Health-Nut

We all have that one gal-pal who insists on following her diet throughout Valentine’s Day. While we may not have the same willpower as she does, we can try to let her clean-eating influence us a little. Serving an array of Siren Snacks at your party will keep her happy and allows you to indulge in a tasty guilt-free treat. These plant-based protein bites (12 grams per serving) are dairy-free, gluten-free, GMO-free and soy-free and contain no artificial colors or sweeteners. This is also a girl-powered company, founded by sisters Elizabeth and Abigail Giannuzzi from San Francisco. There’s plenty of variety in flavors with Dark Chocolate Brownie, Cookie Dough and Snickerdoodle, but our favorite flavor is the Lemon Poppyseed; a sweet and zesty break from the traditional protein bars. Use promo code GIRLSONFOOD for 20% off your first purchase on their site.

Keeping It Clean

If you’re hosting a party, you must be sure guests have the option to use hand sanitizers before digging into their favorite finger foods, but don’t you hate it when those ugly anti-bac bottles are on the table? Enter: OLIKA 2-in-1 hand sanitizers. These adorable little “Birdies” keep your mitts clean with a hand sanitizing spray that is a push spray at top half of the bird and hands wipes at the base of the bird. Use promo code: GIRLSONFOOD for 10% off OLIKA purchase ($15 minimum) on their site.

Got a friend with a major sweet tooth? Be sure to check out Double D’s Truffles & Treats for an assortment of handmade chocolates. Ten dollars will get you a 15 piece gift-wrapped box and you get to customize the flavors in the box. Plus – this chocolatier, is able to create flavors by request and have them shipped to your door.

A “Happy Ending” 😉 

Have you checked out Sugary Charm’s Kama Sutra Collection? Known for their more PG-rated cookie cutters, they have recently expanded into a naughtier line of cookie cutters. Unlike standard metal cookie cutters, these are made with food safe materials (PLA- a biodegradable, plant-based plastic, FDA-approved) and, even better, they imprint the dough perfectly. Check out their site for options and use promo code GIRLSONFOOD for 25% off your Kama Sutra cookie cutters purchase.

Start your free trial now!

This post is sponsored by American Greetings on behalf of PepperJam Networks; all opinions expressed are our own. 

Dinner in DTLA: The Mighty

The intersection of 2nd and Main in Downtown Los Angeles is becoming quite the foodie stretch with The Edison, Badmaash, Redbird and now, The Mighty.

From the moment you walk in, it’s tough to not acknowledge that owners Quinn and Karen Hatfield (Odys + Penelope, The Sycamore Kitchen) have one of the most Instagram-able restaurants in LA. The tiles are so cute, it’s impossible to keep your phone down when you’re here, but I had to focus on the food and stop taking pictures of my feet…eventually.

I have this thing with floors…

(more…)

Interview with Chef Derrick Fox on His “Dinner on Ice” Pop-Up at ICE Santa Monica

Dinner on Ice—a pop-up dinner (presented by Capital One Cafe) featuring five-courses from MasterChef Finalist Chef Derrick Fox, cocktail pairings, ice skating and more—will take place at ICE at Santa Monica on Tuesday, January 16, 2018, 7:00 – 10:00 p.m.

A limited number of tickets are available for $100 in advance, and all inclusive of skate rental fee, dinner and open bar. Guests are encouraged to dress in cozy winter attire.

Buy tickets via Feastly here. Want to get 20% off the event? Enter promo code GIRLSONFOOD at checkout! 

This dinner offers a preview of Chef Derrick’s delicious and visually impressive dishes, which will be available at his new residency at Ma’Kai Santa Monica later this month. 

Deconstructed Watermelon Salad with Citrus Compressed Watermelon, Shaved Cucumber, Goat Cheese Mousse, Toasted Pepitas, & Leek Vinaigrette – to be served at Dinner on Ice

(more…)

LA Hot Dog Stand Sumo Dog Begins Chef Collaboration Series

Sumo Dog, an Asian-inspired hot dog stand in Los Angeles, kicked off a series of chef collaborations this week. Each collaboration is scheduled to rotate every 2 weeks.

Sumo Dog 
516 South Western Avenue
Los Angeles, CA 90020

First up is a collaboration between Chef/Owner Jeffrey Lunak and Jon Shook and Vinny Dotolo  (owners of LA favorites Jon & Vinnys, Animal, and Son of a Gun) which is currently available until December 22nd.

The Jon & Vinny starts with a grilled American wagyu all beef dog, then topped with chow-chow relish, pimento cheese spread, spicy Jewish mustard and green onion, for a mix of New York deli and Southern potluck flavors.

(more…)

Renzell: The Perfect App For Fine Dining Lovers

The world of foodie apps is like the wild west right now. Developers are striving to become the next big thing, but few apps offer anything unique to stand out from just being a local restaurant directory. I thought I had seen it all with these apps, until GOF blogger Marcie told me to check out an app called Renzell and it has since become my go-to restaurant directory app.

Cocktail from Redbird in LA, a restaurant you can survey on Renzell

Why Renzell?

It’s for those with impeccable taste –  What separates Renzell out from the other apps is a restaurant directory that is specifically hand-picked by Renzell staff of fine dining establishments in major metropolitan cities. This app isn’t here to help you find a new coffee shop, it’s to help you find the perfect special occasion spot. Think Marea in NYC, Redbird in LA and Alinea in Chicago.

Be undercover –  Members can rate restaurants anonymously through their surveys, which are scored based off overall numbers, no long write-ups required. Their surveys are broken down into categories like ambiance, service, food and cocktails. What I love about this so much is that it’s not public what scores users gave, so I can quietly and candidly score spots. See full list of restaurants here.

Prove it – There is also more accountability in the scores than other review apps. Members are encouraged to show proof of dining by providing a receipt from their visit. This makes me feel better when I read the scores, cause it’s lessening the likelihood of fake reviews.

Get rewarded! – The more you survey and/or provide proof of receipt, the more goodies you can get! Recent rewards include Starbucks gift cards, SoulCycle classes, a month of free Spotify premium and so much more.

With membership benefits, secure anonymity and consistent app functionality, I will consider myself a “lifer” Renzell member.

  • Featured image – Strozzapreti from Marea in New York, a restaurant you can survey on Renzell

Ideas For a Vegetarian Friendsgiving

Veggie Friendsgiving!

Carla here! Thanksgiving season is here and it’s my favorite time of the year! Halloween is a close second but there’s just not enough savory foods involved. I’ve been a pescetarian for 7 years, and while I never impose my diet on anyone, I just serve awesome meatless meals that I would enjoy and after a few bites, my friends eventually forget about having meats as mains.

Thanksgiving is a great time but Friendsgiving is equally important. To celebrate all of the amazing friendships in our lives, I scoured the internet high and low to find out what the best dishes for this year’s Veggie Friendsgiving feast. There are so many delicious options that bring all the flavors and feels of the season without meat! Try them one or try them all!

(more…)

Belle Vie is Serving up the Fanciest, Frenchiest Mac and Cheese in Los Angeles!

Last week, French bistro Belle Vie opened it’s doors in the Brentwood neighborhood of Los Angeles. Being a Westsider myself, I can confirm that we are a little bit lacking in French restaurants (unless you counting the endless supply of Le Pain Quotidiens around) so I was beyond thrilled to try a this new neighborhood spot.

Belle Vie 
11916 Wilshire Blvd, Los Angeles, CA 90025
http://www.bellevierestaurant.com/ 

The team behind Belle Vie, Owner Vincent Samarco and Head Chef Cedric Nicolas‘ (who met when working together at Michelin-plated restaurant Le Trianon) aim was to provide locals with classic French comfort food with hints of California flavors: mission accomplished.

My inner Fracophile was geeking out right when I walked in, because the design, decor and the littlest details are spot on Parisian. French restaurants may have a reputation for serving up smaller portions, but at Belle Vie the portions are more generous. This spot is perfect to bring a friend and share a few plates.

(more…)

Hermosa Beach Favorite Unveils New Fall Menu: The Rockefeller

Just in time for Fall, The Rockefeller in Hermosa Beach has a new seasonal menu!  The Rockefeller is a modern-meets-rustic gastropub with craft beer and boutique wines served alongside American fare, located up the hill from Hermosa Beach pier!  With the expert opinions from Chef Michelangelo Aliaga of Primo Italia, the new additions will give you yet another reason to travel down to the South Bay of Los Angeles.

Rockefeller

418 Pier Avenue, Hermosa Beach, CA 90254

https://eatrockefeller.com/

1. Char Grilled Octopus Lollipops, with Basted Potato, Rocoto Peppers, Salsa de Panca, Microgreens, Kalamata Aioli, and Lime
Hot, hot, HOT!  Spicy-food fans, listen up, and don’t let the charred black exterior of the octopus fool you; it’s perfectly cooked with amazing texture!  While the octopus is fully charred on the outside, it’s extremely moist and tender inside, and is perfectly complemented by the basted potato.  You can tell it’s extremely fresh by the lack of salty/overwhelming-seafood taste that can accompany less-premium octopus.  If you want it as an appetizer for yourself then you can simply eat it on the stick, as you would a corndog or lollipop, but it’s also easy to cut and share with a friend.  Even as someone who doesn’t typically go for octopus, this is a strong recommend.

(more…)

Keeping It Lean at Universal CityWalk: Samba Brazilian Steakhouse

If you’re having a cheat day, Universal CityWalk is a foodie paradise, with grub-tastic options like VooDoo Doughnuts, Mini Monster and Pink’s Famous Hot Dogs. For those of us trying to keep within our daily calorie counters, the CityWalk is a little bit more of a challenge. However, I found the perfect casual lunch and dinner spot, which I recommend checking out, especially during Halloween Horror Nights. (so you can get your candy corn on without feeling guilty!)

Samba Brazilian Steakhouse is a Rodizio-buffet-styled restaurant, with all you can eat options on their fresh-off-the-grill meats.

(more…)

James Beard Foundation Presents Taste America: Los Angeles Dinner 2017

On Friday, October 6th, 2017, Vibiana, the former 19th century Cathedral turned prominent event space in Downtown Los Angeles, was taken over by the national non-profit culinary arts organization, the James Beard Foundation and the best in the LA culinary scene. Taste America, the foundation’s 5th annual ten-city touring event, celebrated prolific stars of the food scene.

(more…)

Music Tastes Good Festival 2017 in Long Beach

Music Tastes Good is back, and while here in SoCal the calendars say fall, it felt like summer at this awesome festival. I doubt that I’m alone, but food regularly stirs up humming and melodies from within me so the entire concept brought forth by this festival is truly one I can get on board with.

The lineup was super fun, and I’ve been putting my Spotify to work with some of my new favorites.( (Big Freedia you gave me life!) The culinary experience this year was described as being a “port to port experience”  between Long Beach and New Orleans. Sounds and tastes reflected this experience and showcased the absolute best of these two port cities.

(more…)