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Testing Fox Run’s Garlic Keeper With My Just Beet It Recipe

Could you even imagine a life without garlic? I absolutely can’t! I pretty much add minced and sautéed garlic to everything that isn’t a dessert. I always crave that intense blast of pungent flavor- there’s never a bad time for it.

Since I live in LA, my kitchen gets sunny and toasty during the day, which makes keeping garlic the old fashioned way (hanging from a ceiling, or just in a ceramic bowl on the counter) not so ideal. I’ve been keeping garlic in the fridge, and I get so bummed out when it begins to sprout, due to moisture. I was asked to test-drive Fox Run’s Garlic Keeper, and I’m so glad I did. I’m always excited to prevent any chance to avoid food spoilage and save a little cash.

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Girls on Food’s Foodie Holiday Gift Guide

Happy Holidays from Girls on Food!

Welcome to our holiday gift guide 2017! Being that we still have 6 days left of Hanukkah and 10 days until Christmas, we wanted to provide a few of our wishlist items to help anyone still shopping for the foodies in their life (even if that foodie is yourself) find the perfect gifts! No matter your budget, consider your holiday shopping sorted from us at Girls on Food!

For the Millennial cocktail enthusiast

Copper Drinking Vessels from Absolut Elyx Boutique

Send the perfect gift to the thirsty pal in your life, providing them with Instagram-worthy copper bar tools and drink-ware for every occasion. Shake up the holidays with curated boxes fit for all cocktail lovers, from the iconic Copper Pineapple to the gift sets that satisfy what every liquorist really wants for the holidays: to make fancy and delicious cocktails at home with snazzy copper mugs. After all, #CopperMakesItBetter!
Embracing all the current beverage trends, Moscow Mules, pineapples, engravings, copper-everything, premium drinking vessels and beverage tools, these gift sets are perfect for enhancing any drinking occasion. The official drinking glass of the Moscow Mule, Absolut Elyx’s copper mugs are preferred glassware of not only home mixologists but also of many restaurants and bars, being both perfect at keeping drinks cold while also being extremely photogenic for the ‘Gram. #ad

Check out the Absolut Elyx boutique here.

View slide show below for our other favorite gifts
click on the image for purchasing info

Beer, wine, coffee Cookbook, Organic Cookbook, salad spinner Lollipops Avocado Monthly Manuka Honey, Skincare, Inflamed Skin Spoons Magnets Napkins Star Wars, chop sticks The Paragron Smart Cooking System Christmas Accessories, Sweaters, Christmas Stockings, Wine

 

 

This is a sponsored conversation written by me on behalf of Absolut Elyx and other Girls on Food partners. The opinions and text are all mine.

Renzell: The Perfect App For Fine Dining Lovers

The world of foodie apps is like the wild west right now. Developers are striving to become the next big thing, but few apps offer anything unique to stand out from just being a local restaurant directory. I thought I had seen it all with these apps, until GOF blogger Marcie told me to check out an app called Renzell and it has since become my go-to restaurant directory app.

Cocktail from Redbird in LA, a restaurant you can survey on Renzell

Why Renzell?

It’s for those with impeccable taste –  What separates Renzell out from the other apps is a restaurant directory that is specifically hand-picked by Renzell staff of fine dining establishments in major metropolitan cities. This app isn’t here to help you find a new coffee shop, it’s to help you find the perfect special occasion spot. Think Marea in NYC, Redbird in LA and Alinea in Chicago.

Be undercover –  Members can rate restaurants anonymously through their surveys, which are scored based off overall numbers, no long write-ups required. Their surveys are broken down into categories like ambiance, service, food and cocktails. What I love about this so much is that it’s not public what scores users gave, so I can quietly and candidly score spots. See full list of restaurants here.

Prove it – There is also more accountability in the scores than other review apps. Members are encouraged to show proof of dining by providing a receipt from their visit. This makes me feel better when I read the scores, cause it’s lessening the likelihood of fake reviews.

Get rewarded! – The more you survey and/or provide proof of receipt, the more goodies you can get! Recent rewards include Starbucks gift cards, SoulCycle classes, a month of free Spotify premium and so much more.

With membership benefits, secure anonymity and consistent app functionality, I will consider myself a “lifer” Renzell member.

  • Featured image – Strozzapreti from Marea in New York, a restaurant you can survey on Renzell

A Bachelorette Party Essential: Bakelicious Cupcake Carton

As if a rush to the altar (surprise! I’m pregnant!) wasn’t stressful enough for me these past few weeks, those baby and wedding showers you usually take months to plan became rushed as well.

Considering I would be celebrating my bachelorette party as a pregnant bride-to-be, I wanted to celebrate this occasion on a more low-key, local level. No strippers, no Vegas, obviously no drinking (at least for me). My best friend Devon (you may recognize her as #plusonebae on our Instagram) and I decided on hosting a small baby/bachelorette gathering at Pump in West Hollywood. But we had to have cake of some sort and considering their menu doesn’t offer cake options, what was I to do?

Enter Bakelicious’ Cupcake Carton as the solution!

This durable, but still adorable, carton holds 12 standard cupcakes with a latch for travel. The measurements are 6.5 x 17.5, which is the perfect size for our having on our table and for refrigeration of the cupcakes after. This carton is made with food grade plastic and it was so easy to clean with soap and warm water.

My favorite feature of this carton is the cut-out bottom for each cupcake, which makes it easy for cupcakes to pop out without damaging any frosting.

Make sure you hop on Amazon to order this carton today, it’s currently priced at only $10.60!

Once our server brought out the cupcakes, we all indulged our sweet tooth and loved the cupcakes. They were still so pretty once they came out!

Even if this gathering of my closest longtime pals was a little bit rushed, I wouldn’t have had it any other way!

This post is sponsored by Bakelicious; however, all thoughts and opinions expressed are my own. 

Julianne’s Post-Workout Cornish Game Hen With Fox Run’s Vertical Poultry Roaster

I’ve been increasing my visits to the gym as of late, trying to work off all of those calories from restaurant tastings. While my body and mind feel clear and great, I’ve been getting so hungry after all that stair climbing and cycling. Since I have a somewhat fast metabolism, I have to have a full meal after I do cardio heavy workouts.

When Fox Run Brands reached out to me to try a product-test on their Vertical Poultry Roaster, the timing couldn’t have been more perfect! Although most owners of this product use it to roast their full-size chickens, I’ve been wanting to experiment in the kitchen with one of the more underrated birds out there- Cornish Game Hen.

Nutritionally, these portion perfect hens (minus skin and bones) are packed with 57 grams of protein and 9 grams of fat, making them a great post-workout beastmode treat. But how does it compare to the traditional roast technique over my new roast technique with the Vertical Poultry Roaster?  Follow the recipe below to taste for yourself!

Julianne’s POST-WORKOUT Cornish Game Hen

Tools Required:

Fox Run Brands’ Vertical Poultry Roaster

Baster

Tongs

Baking pan

Aluminum foil (optional)

Ingredients:

1 Cornish game hen patted dry

1 thin slice of room temp salted butter

4 sprigs of fresh rosemary

2 slices of quartered fresh lemon

3 garlic cloves

Salt and pepper to taste (I prefer Himalayan pink salt)

INSTRUCTIONS:

  1. Pre-heat oven to 450 degrees F.
  2. Take your Fox Run Brands’ Vertical Poultry Roaster and stuff the middle with rosemary sprigs, lemon quarters and place garlic cloves at the top.
  3. If your hen is coming from a sealed package, rinse off with water. To get that perfect crispy skin, make sure to pat and dry the hen thoroughly with a paper towel before moving forward.
  4. On a clean cutting board, lay your hen out (see image above) and use a small knife to get that top skin loose, then place the thinly sliced butter on the two breasts, you can maneuver it closer to wings too. If you have additional rosemary, feel free to stuff some here also, for extra herbal flavors.
  5. After you’ve stuffed your hen, gently place the hen on top of the Fox Run Brands’ Vertical Poultry Roaster through the cavity. Place stuffed hen on a baking pan. It’s effortless!
  6. Optional – If you want to retain a little more moisture, wrap hen in aluminum foil before placing in the oven.
  7. Otherwise, bake in oven for 25 minutes.
  8. After 25 minutes at 450 degrees F, remove hen from oven and turn the heat down to 325 degrees F.
  9. While the heat is cooling down, glaze your hen with the juices with a baster. If you used aluminum foil, remove it for the next step so that it can crisp up.
  10. Bake at the pre-heated 350 degrees F for 30 minutes, and continue to glaze a couple of times throughout.
  11. Remove baking pan from heat. Then carefully remove the hen from the vertical roaster with tongs. Let it cool, and it’s ready to serve!

Looking for a low-carb side dish? Check out my recent Just Beet It recipe on our Instagram page and make sure you’re following us too! Be sure to check out other fantastic Fox Run Brands products here.

This post is sponsored by Fox Run Brands; however, all thoughts and opinions expressed are my own. 

Macy’s Culinary Council Hosts MasterChef Season 7 Champion Shaun O’Neale at Union Square in San Francisco For a Dinner and Demo!

BAY AREA FOODIES!

Are you ready to spend an evening of culinary arts fun with MasterChef season 7 winner Shaun O’Neale? If you can make it out, be sure to join one of our favorite TV chefs for a three-course meal and cooking demonstration at Macy’s Union Square, in San Francisco, CA. Along the way, Shaun will be sharing his favorite cooking techniques and you get a signed copy of his cookbook, My Modern American Table with the ticket purchase. 

We loved watching this DJ turned Chef and season 7, so we know this will be one fun demonstration! Fingers crossed he packs his turntables!

When: Friday, October 20th 2017 at 6 PM

Where: Macy’s Union Square, 170 O’Farrell St, San Francisco, CA 94102

Price: $25, includes 3-course meal prepared by Chef Shaun, a copy of his cookbook, My Modern American Table, a $15 Macy’s gift certificate and a meet and greet with Chef Shaun.   

RSVP here to ensure a spot.

Tickets are selling quick, so get on it!

IF YOU’RE NOT ABLE TO ATTEND THE FULL DINNER AND DEMO, WITH ANY PURCHASE OF $15 OR MORE IN THE HOME DEPARTMENT (THE DAY AND TIME OF EVENT), YOU CAN STILL GET A MEET AND GREET WITH CHEF SHAUN AND A COPY OF HIS COOKBOOK. 

Culinary Council is a collection of spectacularly talented chefs, pastry chefs, and food professionals that travel throughout the country and hold various tastings and demonstrations in Macy’s all over the U.S. Check with your local Macy’s to see if any are happening near you!

This post is sponsored by Everywhere Agency on behalf of Macy’s; however, all thoughts and opinions expressed are my own. Image courtesy of Macy’s Culinary Council. 

Join Me at Macy’s Culinary Council Chef Marcus Samuelsson Cooking Demo! Wednesday, October 4th 2017 at 6 PM

BAY AREA FOODIES!

Are you ready to spend an evening in culinary arts heaven with Red Rooster Head Chef Marcus Samuelsson? Myself (and the rest of Girls on Food) are so excited to join one of our favorite chefs for a special cooking demonstration at Macy’s Northgate, in San Rafael, CA, where he will be sharing a few of his favorite recipes and cooking techniques.

When: Wednesday, October 4th 2017 at 6 PM

Where: Macy’s Northgate, Home Department – Level 3, 1000 Northgate Drive, San Rafael, CA 94903

Price: FREE! RSVP here to ensure a spot.

BONUS! Before the demo, With any purchase of $35 or more in the Home Department, receive a special gift and a copy of Chef Marcus’ latest book, The Red Rooster Cookbook: The Story of Food and Hustle in Harlem, and a chance to meet Chef Marcus and take a photo with him!

I will definitely be stocking up on some new kitchen gadgets but I’m so excited to get a copy of this book and take a shot with Chef Marcus! I’m ready for my close-up!

Culinary Council is a collection of spectacularly talented chefs, pastry chefs, and food professionals that travel throughout the country and hold various tastings and demonstrations in Macy’s all over the U.S. Check with your local Macy’s to see if any are happening near you!

I’ll be live on my Instagram feed with stories, so be sure you’re following me!

 

This post is sponsored by Everywhere Agency on behalf of Macy’s; however, all thoughts and opinions expressed are my own. Image courtesy of Macy’s Culinary Council. 

Grilled Zucchini Nachos with Work Sharp Culinary

I recently had the opportunity to test out a new line of knife sharpeners from Work Sharp Culinary. In case you missed my previous post on how to create the perfect cheese board, I utilized the Work Sharp M3 manual knife sharpening system.

Work sharp E5 sharpener

Work Sharp Culinary has also released an electric sharpening system that is easy to use, and creates professional results. Work Sharp Culinary provided me with a knife sharpening system to try out and review for our Girls on Food Readers! Although this post is sponsored, all opinions are my own.

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Macy’s Culinary Council Brings Timothy Hollingsworth to Walnut Creek

BAY AREA FOODIES!

Are you ready to spend an afternoon in foodie heaven with former French Laundry Chef de Cuisine and current owner of Otium in LA, Timothy Hollingsworth? Myself (and the rest of Girls on Food) are so excited to join one of our favorite chefs for a special cooking demonstration at Macy’s Walnut Creek, in Walnut Creek, CA, where he will be sharing a few of his favorite recipes.

When: Sunday, August 27 at 1pm

Where: Macy’s Walnut Creek, Home Department, 3rd Floor, 1301 Broadway Plaza, Walnut Creek, CA 94596

Price: FREE! RSVP here to ensure a spot and receive a $10 Macy’s gift card when you check in! 

Before the demonstration I’ll be roaming Macy’s latest in cookware and gadgets for my kitchen. I’m thinking with that $10 Macy’s gift card, I could stock up on some early Halloween kitchen goodies.

Also, with any purchase of $35 or more in the Home department, you will receive a special gift and a chance to meet Chef Timothy for a photo opp! I’m ready for my close-up!

Oh my gosh I can’t wait! Like many Bay Area locals, I’ve been dreaming of dining at French Laundry, so to have him cook for us personally will be such a treat! When Julianne attended his recent Culinary Council demo in LA, I was watching the Girls on Food Instagram stories salivating over his cooking!

Culinary Council is a collection of spectacularly talented chefs, pastry chefs, and food professionals that travel throughout the country and hold various tastings and demonstrations in Macy’s all over the U.S. Check with your local Macy’s to see if any are happening near you!

I’ll be live on my Instagram feed with stories, so be sure you’re following me!

 

 

This post is sponsored by Everywhere Agency on behalf of Macy’s; however, all thoughts and opinions expressed are my own.

Cheese Board 101 With Work Sharp Culinary

cheese board fruit meat

Cheese boards are perfect for Summer entertaining. With endless options, preparing a board at home can seem overwhelming, but it shouldn’t be. All you need to prepare a beautiful board at home is a platter, a sharp knife, and your food items.

Work Sharp Culinary
Work Sharp Culinary has created a new line of knife sharpeners, the E5, an electric sharpener, and the M3, a manual sharpener. In celebration of being picked up by Williams Sonoma, they generously sent me both these new sharpeners, along with their MicroForged Japanese Knife, and tons of other goodies to review for our Girls on Food readers!

To prepare the items on this cheese board, I used the Work Sharp Culinary M3 sharpener to sharpen my favorite paring knife. Since I use it so frequently, the blade on the knife was quite dull, using the M3 was easy, and restored my blade to it’s original sharpness (maybe even better than new!) I used the diamond rod to shape and restore the blade, and followed up with the ceramic rod to create a razor-sharp edge.

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Come With Us to Watch Martha Stewart Bake at Macy’s in Garden City, NY!

Image via Muzul.com

Ready to learn some new baking tips? Well, it doesn’t get any better than this! Myself (and the rest of Girls on Food) are so excited to join our idol and Culinary Council member Martha Stewart, for a special baking demonstration at Macy’s at Roosevelt Field, in Garden City, NY, where she will share tips from her latest book, A New Way to Bake!

When: Wednesday, May 3rd, 2017 at 6 pm

Where: Macy’s at Roosevelt Field, 630 Old Country Road, Home Department, Lower Level, Garden City, NY 11530

Price: FREE! RSVP here to ensure a spot and receive a $10 Macy’s gift card when you check in!

Image via Amazon.com

Culinary Council is a collection of spectacularly talented chefs, pastry chefs, and food professionals that travel throughout the country and hold various tastings and demonstrations in Macy’s all over the U.S. Check with your local Macy’s to see if any are happening near you! I can’t wait, I’m such a huge fan of her cookware and bakeware. The quality is great, and I love all the colors she uses; especially that teal one! We all know I have a big sweet tooth, so I’m hoping she demos one of her scrumptious looking cakes! Especially the Citrus Mousse Cake with Buttercream Frosting. Hint, hint Martha!

There’s still room for you to attend! Check out their Eventbrite page here for info on how to secure tickets. Also, starting Wednesday, April 19th, if you make a Martha Stewart Collection purchase of $50+, you’ll receive receive a copy of her new book, and a chance to meet Martha and have her autograph it for you!

We’ll be live on our Instagram feed and providing stories, so be sure you’re following us!

  • This post is sponsored by Everywhere Agency on behalf of Macy’s; however, all thoughts and opinions expressed are my own.

Julianne’s Ice Cream Date Night with Personal Creations! #ad

My boyfriend Aaron and I LOVE ice cream.

We have to have a scoop (or 2… or 3) every night while we binge on Netflix shows. Since this is Easter weekend, we plan on watching all the stand-up comedies we fell behind on. I found the perfect, personalized accessory to celebrate this holiday weekend.

Personal Creations asked me if I wanted to test out their Ice Cream Shoppe Bowls and how could I turn that down?

First off, the personalization is just adorable! Second, these bowls come with a big handle for clumsy couples like Aaron and I. No more spills! Third, it’s porcelain, which helps helps to keep ice cream extra chill. It also comes packed with ice cream toppings!

Aaron and I had some serious belly laughs with Louis C.K.’s new special last night. I had cherry ice cream with sprinkles and he had birthday cake with sprinkles too. You now what they say about great minds…

I hope you all have a fantastic Easter!