The drive to Geoffrey’s Malibu on the PCH is one of the best drives you could ever experience. If the weather is behaving or not, to your left (if driving from Venice) is a beautiful view of the California Oceanside. Malibu has many beachside spots but I had read the Geoffrey’s Malibu had the best view, and that was no lie! Plus, you have to have seafood if you’re eating on a shoreline!
27400 Pacific Coast Hwy
Malibu, CA 90265
We were a little concerned we wouldn’t get the best seat, since we came here on a busy Sunday brunch, but look at the view to your left. That was the view we scored, in fact, I can’t imagine there’s any “bad view” here. All of their patio seating had a breathtaking view. My favorite items are below and I cannot wait to come back!
We started off with a Mimosa and the Golden Beet Salad with Herbed Goat Cheese, which was a perfect portioned appetizer to split. The Goat Cheese looks like a smaller portion, but it spread out among the beets evenly. I’m also a sucker for candied walnuts.
This is Geoffrey’s Lobster Quiche, this was a risky choice for me since I’m not usually a fan of quiches. What makes this dish stand out to me is the Lobster Vanilla sauce. I never considered mixing the two together, but it creates a sweet and salty perfection. Also, Geoffrey’s Lobster Quiche’s crust is light and wonderfully buttery. The egg mix was baked to a perfect texture as well. I also love that they pair their items with a light mixed green salad, so you leave feeling stuffed to a miserable degree.
My Mom ordered the Seafood Paella and thankfully, she shared some with me. Prawns, Mussels, Manilla Clams, Scallops, Chorizo, Chicken and Saffron Rice are stewed in a Seafood Broth with a light blend of veggies.