Julianne here! This coming Thursday, March 16th – Sunday, March 19th, I will be representing both Girls on Food and The Daily Meal at Yountville Live: World Class Music Food Wine. (more…)
Video
Jillian’s Homemade Vegan Vanilla Whipped Cream
To all the whipped cream lovers out there, no need to ever consume dairy whipped again or buy super expensive vegan whipped cream at a health foods store! Whipped cream made from coconut milk in a can has solved all these problems and more. Plus, I find it to be even more delicious than dairy whipped cream, which is so basic now? I’ve even invested in some Cream chargers too so that I can make the best whipped cream possible.
Julianne Interviews Chef Lindsey Chelini, Owner of Backdoor Bistro
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Marcie Makes “Girl’s Brew” – a Cocktail with Owl’s Brew Mixer
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