Come With Us to Watch Martha Stewart Bake at Macy’s in Garden City, NY!

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Image via Muzul.com

Ready to learn some new baking tips? Well, it doesn’t get any better than this! Myself (and the rest of Girls on Food) are so excited to join our idol and Culinary Council member Martha Stewart, for a special baking demonstration at Macy’s at Roosevelt Field, in Garden City, NY, where she will share tips from her latest book, A New Way to Bake!

When: Wednesday, May 3rd, 2017 at 6 pm

Where: Macy’s at Roosevelt Field, 630 Old Country Road, Home Department, Lower Level, Garden City, NY 11530

Price: FREE! RSVP here to ensure a spot and receive a $10 Macy’s gift card when you check in!

Image via Amazon.com

Culinary Council is a collection of spectacularly talented chefs, pastry chefs, and food professionals that travel throughout the country and hold various tastings and demonstrations in Macy’s all over the U.S. Check with your local Macy’s to see if any are happening near you! I can’t wait, I’m such a huge fan of her cookware and bakeware. The quality is great, and I love all the colors she uses; especially that teal one! We all know I have a big sweet tooth, so I’m hoping she demos one of her scrumptious looking cakes! Especially the Citrus Mousse Cake with Buttercream Frosting. Hint, hint Martha!

There’s still room for you to attend! Check out their Eventbrite page here for info on how to secure tickets. Also, starting Wednesday, April 19th, if you make a Martha Stewart Collection purchase of $50+, you’ll receive receive a copy of her new book, and a chance to meet Martha and have her autograph it for you!

We’ll be live on our Instagram feed and providing stories, so be sure you’re following us!

  • This post is sponsored by Everywhere Agency on behalf of Macy’s; however, all thoughts and opinions expressed are my own.

Samantha

Food is my life; cooking it, eating it, talking about, and sharing my experiences with it. I’ve been a foodie my entire life, and doing it professionally for the last twelve years. Areas I’ve worked in include restaurants, foodservice management, all while dabbling in food various platforms of food media, which I hope to make my permanent career one day. Anthony Bourdain & Ruth Reichl are my idols. I adore their writing styles, their vocabulary, and most importantly, their unchanged, undying passion for food. I’m a big city girl with even bigger city dreams. Although NYC will always be my favorite city, I have an insatiable craving for traveling and seeing what else the world has to offer outside of the concrete jungle I’ve lived in my entire life. This Queen of the Jungle (I’m a Leo) is hungry for new territories and adventures, and I intend on satisfying in every way.

1 Comment

  1. Ranae

    April 28, 2017

    What a fun opportunity! I would love to participate if I was local. I can’t wait to see the GOF coverage for this!

Comments are closed.

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