Our hashtag #girlsonfood has over 11.7K uses on Instagram!
Thank you so much to our readers for using this tag!
I have been looking through all the images and saw that there were so many bloggers/photographers/influencers that I wanted to get to know a little better. So, I created a new column where I interview the folks behind some of most the interesting pages.
Through the uses of our hashtag, I found Jeanne of @jeanne.eatsworld. Jeanne was born and raised in Jakarta, Indonesia and moved to Minneapolis at the age of 15 years ago. She works a 9-5 desk job at American Express Global Business Travel and based off her Instagram feed, she savors every minute of her travels. Whether it’s a shot of cup of coffee to go or a shot of her traveling, the world through her eyes looks pretty incredible!
GOF: When did you start your Instagram page?
JH: I started my IG page about 4 years ago mixing between my love for food, for travel and just life in general in Minneapolis. I started to focus on food around 2016. I still post about travel but mostly food.
GOF: Favorite food city, outside of Minneapolis?
JH: My fave food cities are New York and Seoul. I travel to NYC about 1 or 2 times a year to eat. They have so many options that I am not able to find in Minneapolis.
GOF: What’s tougher to get in Minneapolis?
JH: I love Oysters but they are pretty expensive here. Between $3-4.50 each so whenever I can find $1 oysters I am there! At The Mermaid Inn in NYC they offer $1 oysters for Happy Hour.
GOF: Was being a “foodie” always a part of your life or did it come later?
JH: I always love to eat and even before IG I was already taking pictures of my food- especially when on vacation. Being raised in Indonesia, I was exposed to many different varieties of food. I’d eat anything from street food, like frog legs, all the way to finer Michelin Star restaurants. So I guess it is always been a part of me and now thanks to Instagram I am able to showcase that.
GOF: I notice a lot of espresso and teas on your feed, what’s your all time favorite caffeinated beverage?
JH: My fave caffeinated beverage will be any kind of latte but I do love a good Matcha latte.
GOF: Do you give restaurants a heads up you’re coming in or do you prefer anonymity?
JH: No. I don’t give them a heads up. I usually just come and eat anonymously and review it based on my personal experience.
GOF: What’s one of the coolest experiences that’s come from your food photography?
JH: I love meeting other foodies who have had the same passion for food and photography but most importantly become real life friends with them. I also do get invited to some restaurant openings and events.
GOF: What’s the furthest you’ve traveled for food?
JH: I did travel to Singapore earlier this year because I want to try the best durian and my friends called me crazy!