Guess who’s back…back again…Fatboi’s back…tell a friend. It is I, Jess, the ghost of Christmas past, coming to you after a year-long WordPress hiatus. In the past year, I…
wineLA, Los Angeles’ top source for wine-centered events and education, held their 4th Annual Stars of Pinot gathering at the luxurious Montage Beverly Hills last week. Over 150 wines were poured…
When I first moved to Irvine back in 2008, Bistango was one of the first restaurants that I went to and really enjoyed. Summer is here and they have weekly…
Carla: Girls on Food got invited to the super fun Summer Solstice Parties at Lazy Dog’s participating locations last week. So I attended one in Orange, CA and Dawn…
IB Hospitality Founder and Restaurateur Rohan Talwar, the team behind West Hollywood favorite Norah, introduced the neighborhood to an inventive extension, a cocktail bar called La Fête. This intimate…
CUT New York, Chef Wolfgang Puck’s first Manhattan restaurant, fired up the outdoor grill again this year for the Taste of Tribeca, lower Manhattan’s food festival that supports arts and…
Last Saturday the Dallas Observer and Whole Foods held the first annual Between the Buns – Slider Event. Thirty of Dallas’ hot spots were busy cooking some of their most…
It might have rained a bit in Yountville last weekend, but that didn’t put a damper on the 25th annual Taste of Yountville festivities! Our weekend of food and…
Hey GOFoodies! I’m super excited to share that March 17-18, I’ll be heading to the legendary Taste of Yountville festival (a part of Yountville Live). This two-day food, wine…
Happy Galentine’s Day from Girls on Food!
Welcome to our first official Galentine’s Day Party Guide 2018! Although it’s not technically an official holiday, we at Girls on Food can’t…
On January 20th, at The Lyric Hyperion in Los Angeles, Woman of Size LIVE!, a show featuring songs and monologues by female performers held their inaugural showcase. This audience…
