Girls on Food

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LATEST POSTS

  • Baked Pumpkin Spice Pudding: A Warm Treat From Our Friend Up North

    Sure, pumpkin pie may seem like a strictly Thanksgiving-time treat but then poof…its gone. What happens for the rest of the year? Especially during late-winter when we’re craving that delicious, warm, treat? I think I found something to tie us over in these frigid months, especially in this Canadian -10 weather. Now, I’m not a […] Read more…

  • Maize Runner in Toronto: Arepa Guys

    Arepa Guys is run by two buds, Moises and Jorge, who currently serve up arepas on the weekends. Situated within a local convenience store, Arepa Guys offers authentic Venezuelan arepas with their own twist. Although they have a set menu, they also offer a special every week which is updated on their Instagram account. HINT: go follow […] Read more…

  • The Best Brunch in Redondo: R/10 Social House

    R/10 Social House on Redondo Beach Pier is a two-story restaurant with fantastic views of the ocean, marina and pier!  After brunch, take a stroll on the pier to walk off your delicious, yet-oh-so-filling, meal! 662 Total Views 37 Views Today Read more…

  • Interview with Chef Derrick Fox on His “Dinner on Ice” Pop-Up at ICE Santa Monica

    Dinner on Ice—a pop-up dinner (presented by Capital One Cafe) featuring five-courses from MasterChef Finalist Chef Derrick Fox, cocktail pairings, ice skating and more—will take place at ICE at Santa Monica on Tuesday, January 16, 2018, 7:00 – 10:00 p.m. A limited number of tickets are available for $100 in advance, and all inclusive of skate rental fee, dinner and open bar. Guests […] Read more…

GOF LIFE

  • Girls on Food’s Foodie Holiday Gift Guide

    Happy Holidays from Girls on Food! Welcome to our holiday gift guide 2017! Being that we still have 6 days left of Hanukkah and 10 days until Christmas, we wanted to provide a few of our wishlist items to help anyone still shopping for the foodies in their life (even if that foodie is yourself) find […] Read more…

RECIPES

  • Baked Pumpkin Spice Pudding: A Warm Treat From Our Friend Up North

    Sure, pumpkin pie may seem like a strictly Thanksgiving-time treat but then poof…its gone. What happens for the rest of the year? Especially during late-winter when we’re craving that delicious, warm, treat? I think I found something to tie us over in these frigid months, especially in this Canadian -10 weather. Now, I’m not a […] Read more…

  • Testing Fox Run’s Garlic Keeper With My Just Beet It Recipe

    Could you even imagine a life without garlic? I absolutely can’t! I pretty much add minced and sautéed garlic to everything that isn’t a dessert. I always crave that intense blast of pungent flavor- there’s never a bad time for it. Since I live in LA, my kitchen gets sunny and toasty during the day, which […] Read more…

GOF PARTNER POSTS

  • Testing Fox Run’s Garlic Keeper With My Just Beet It Recipe

    Could you even imagine a life without garlic? I absolutely can’t! I pretty much add minced and sautéed garlic to everything that isn’t a dessert. I always crave that intense blast of pungent flavor- there’s never a bad time for it. Since I live in LA, my kitchen gets sunny and toasty during the day, which […] Read more…

  • Girls on Food’s Foodie Holiday Gift Guide

    Happy Holidays from Girls on Food! Welcome to our holiday gift guide 2017! Being that we still have 6 days left of Hanukkah and 10 days until Christmas, we wanted to provide a few of our wishlist items to help anyone still shopping for the foodies in their life (even if that foodie is yourself) find […] Read more…